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Seed of the Week: Cork Oaks

Last week for the mystery seed of the week I showed a photograph of an acorn. I’m surprised I didn’t get any comments from botanical types, because the acorn itself isn’t a seed. Generally one or two seeds are found inside the acorn casing.

Acorns come in many sizes and shapes, depending on what kind of oak tree they come from. There are over 200 species of oaks found in North America, but the species I’m going to show you today comes from the Mediterranean region. It is the cork oak, Quercus suber.

When my son and I read that cork oaks can grow in Arizona, I immediately called a botanically-minded friend. Yes, she knew where we could see one growing. We hopped in the car.

The first thing you notice about this glorious tree is its unusual bark. The cork bark is used for bulletin boards, flooring, gaskets, and wine corks. As long as it is removed carefully, without touching the cambium underneath, harvesting cork does not harm the tree.

This tree had a rich history. It was planted during WWII when cork was in high demand, but the supplies were largely cut off.

The tree has a lovely, open growth form with gracefully draping branches. I’m afraid my photos were not able to capture its elegant beauty.

Each acorn contains a wrinkly, veined seed.

Aren’t seeds marvelous? Have you ever seen a cork oak?

The Story of Ferdinand

When I see cork oaks, I always think of the book about Ferdinand the Bull with its delightful, whimsical illustrations of the corks on the trees.

(Affiliate link to Amazon)

Bug of the Week: Silkworms

It has been cold and rainy here this week, but we still have plenty of insects. You see, they are all indoors.

Here is the story of our silkworms in photographs:

We bought our caterpillars over the Internet. They arrived in a plastic cup. Look at all the colors!

The caterpillars ate a commercial food made up of dried mulberry leaves and thickeners. We bought some extra food from the supplier, because we weren’t sure we could find mulberry leaves. We made it in the microwave by mixing the powder with water and cooking it.

After a few weeks, we did find some mulberry leaves.

The caterpillars ate a lot of mulberry leaves.

The caterpillar makes silk with a gland that exits in its mouth.

When they are ready to pupate, the caterpillars start to make a silk bag around themselves, which is the cocoon. The cocoon is what is used to make the fabric silk.

When we did this before, all the cocoons were white. This time they were white, pale yellow and deep golden yellow. (The colors have to do with the mix of varieties we got.)

After about two weeks (depends on the temperature), the first moths emerged.

This is a male. Isn’t he cute?

The females laid eggs on other cocoons and on some cardboard egg cartons we provided.

silkworm-eggs2

The eggs are the size of pinheads or slightly larger. They are light to dark gray in color.

The best part of this project has been sharing the caterpillars and the stories with our friends.

For more information about silkworms, see Silkworms: A Thread through History, and also the link at the end of that post.

Related books (with Affiliate links to Amazon)

Silkworm (Life Cycle of a . . .) by Ron Fridell and Patricia Walsh

Age Range: 6 – 8 years
Publisher: Heinemann; 2nd Edition edition (August 15, 2009)
ISBN-10: 1432925458
ISBN-13: 978-1432925451

The Story of Silk: From Worm Spit to Woven Scarves (Traveling Photographer) by Richard Sobol

Age Range: 6 – 9 years
Publisher: Candlewick (September 25, 2012)
ISBN-10: 0763641650
ISBN-13: 978-0763641658

Seed of the Week: Acacia salicina

Did anyone guess last week’s mystery seed?

These seeds are from Acacia salicina, a tree native to Australia but also grown in the southwestern United States. It has various common names, one of which is “willow acacia,” because of its draping, willow-like appearance.

The powderpuff blossoms attract bees and butterflies.

After pollination, the flowers produce these:

Any guesses what the bright red or orange fleshy structures next to the seeds are? Those are very interesting. They are called “elaiosomes,” meaning literally “oily bodies.” The tail-like parts are like a brightly-colored potato chip stuck to the seed. The birds eat the potato chip part and often carry off the seed with it. They drop the seed unharmed when they are done. The seed is thus moved away from its parent or dispersed. Botanically the structure is called an “aril,” which has to do with what part of the plant the elaiosome is derived from.

For a great deal more information about the genus Acacia, see The Unforgettable Acacias

And now, without further ado, the:

I was a little easier on you this week. What kind of plant grows from a seed like this?

If you’d like more information on trees, try these books:

(Affiliate link to Amazon)

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